EASL Squirrel Rodeo Postponed to October 21-22, 2017

NOTE: Due to the weather expected with Tropical Storm Nate, EASL’s annual squirrel rodeo has been postponed to October 21-22. (It’s usually held the first weekend of Squirrel hunting season.) Per Byron Gautreau, chairman of the committee.

INFO: EASL hosts a very unique event on the opening day of squirrel season. It puts on a squirrel rodeo where entrants weigh in squirrels similar to a fishing tournament. Prizes are awarded for 1st, 2nd, and 3rd place “total weight”, and for “biggest squirrel”. All squirrels are donated, cleaned, and cooked up the next day at a Merle Gautreaux’s house. Every EASL member is invited to enjoy the squirrel stew — and the camaraderie of other members. There is card playing, tall tales told, hors d’oeuvres served, and sometimes a Saints game to enjoy. Todd Braud cooks up the stew, and other members bring the side dishes. The squirrel rodeo is definitely a very unique event, and one that everyone looks forward to in October.

Contact squirrel rodeo chairman Byron Gautreau for details at 225 936 9291 and see the latest EASL “Sportsman” newspaper for rules.

2014 EASL Squirrel Rodeo Set for October 4 & 5

Join us at this year’s EASL Squirrel Rodeo on Saturday, October 4th and Sunday, October 5th.  Once again, it will be held at Merle Gautreaux’s home.

Squirrel hunting is Saturday, October 4 from 10am to 2pm with weigh in on Saturday, October 4 at 3pm.  Jambalaya will be cooked on Saturday by Perry Berteau.

Sunday afternoon features the announcement of winners and serving squirrel gravy cooked by Todd Breaux.

Hunters must be an EASL member to enter.  All EASL members are invited to Saturday’s jambalaya dinner or Sunday’s squirrel gravy dinner.

For more information, contact Dwain Gautreaux, 225 921 4173.  (photo from 2013 squirrel hunt.)